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Court Pendu Plat
A very old variety. Produces medium sized flattish apples with green yellow skin flushed orange red with a rich pineapple-like acidity.
Pollination group – E
Picking time – mid October
Storage until – March -
D’Arcy Spice
A slow growing russet with yellow-green skin and some brown flushing. Sweet yet acid taste. Gains a spicy flavour in hot dry summers.
Pollination Group – C
Picking time – Late October
Storage until – April -
Dabinett
A well known cider variety. A bittersweet. Regular cropping, producing a high quality cider. Much grown in commercial orchards because of its reliable cropping and the quality of its cider.
Flowering time – mid/late season
Harvest time- early November -
Doddin
An unusual variety. Doddin apples are small bright green, smooth skinned and elongated becoming ripe in late July / early August. Juicy and sweet.
Pollination group – C
Picking time – early August
Storage until – does not keep -
Harry Masters Jersey
A mid season bittersweet variety. Makes a high quality cider. Medium sized conical apples flushed dark red. Flesh sweet & astringent. Sometimes known as ‘Port Wine’.
Flowering time – mid/late season
Harvest time – late October -
Herefordshire Redstreak
An old variety dating back to early 1600s. Because of its high quality cider this variety helped establish Herefordshire’s reputation as a cider county. Its cider has a high alcohol content and is pink coloured.
Flowering time – mid/late season Harvest time – early November
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Kingston Black
A bittersharp variety that has become to be held in high regard because of the quality of the full bodied cider that has a distinct flavour. Fruit shape can be variable but generally conical or flattened. The skin becomes heavily flushed deep red with very dark red almost black flecking or striping.
Flowering time – mid season Harvest – early November
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Wyken Pippin
Flat round apples with smooth green skin with fine russet dots. Sometimes with some red flush. Juicy sweet and richly flavoured – a very nice apple.
Pollination group – C
Picking time – mid October
Storage until – January -
Yarlington Mill
A bittersweet variety making a very enjoyable cider on its own. Medium to large apples conical in shape that are usually around 2/3 flushed red. Flesh sweet, white, often reddened under flush, with some astringency. Picked / gathered late October to early November. Attractive flowers appear early/mid season.
Flowering time – early / mid season Harvest – late October
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