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Espalier – Ashmead’s Kernel
Ashmeads Kernel is a very old variety producing excellent quality brown russeted apples, crisp & juicy, that keep well.
Picking time: mid October
Storage until: February -
Espalier – Howgate Wonder
Apples are round conical in shape striped orange red and can be very large. Sub acid in flavour, easily cooking to a fluff. Can be eaten as a dessert apple aswell.
Pollination group – D
Picking time – early October
Storage until – March -
Espalier – Doyenne du Comice
A fine pear of excellent flavour – the flesh at best is juicy, sweet & melting. Medium to large fruits nearly as wide as tall. Yellow, some with a pink flush.
Pollination group – D
Pick – early October
Storage until – November -
Annie Elizabeth
A very good late keeping culinary variety. Generally round in shape, striped quarter to a half pinky red with some crimson red striping.
Pollination group – D
Picking time – mid October
Storage until – May -
Ashmead’s Kernel
Ashmeads Kernel is a very old variety producing excellent quality brown russeted apples, crisp & juicy, that keep well.
Picking time: mid October
Storage until: February -
Beth
A very enjoyable early dessert pear. Pale green small to medium sized fruits which turn pale yellow. Creamy white flesh, sweet and juicy.
Picking time: late August
Storage until: September -
Cambridge Gage
Produces the classic Greengage fruit. An excellent rich flavoured gage. Medium sized round fruits with yellow green skin and yellow flesh. Sweet and juicy.
Picking time – mid August
Pollination group – D -
Catillac
A long established culinary pear of high quality. When ready for picking the skin turns to greenish yellow with a dull red flush.
Pollination group – D
Pick – mid October
Storage until – April -
Chatley’s Kernel
Though described as a culinary in various texts Chatley’s Kernel produced medium sized long keeping apples that are good to eat.
Pollination group – D
Picking time – October
Storage until – May -
Count Althan’s Gage
A fine quality gage. The large fruits have a purple skin with lots of golden dots and a thick bloom. The golden yellow flesh is sweet, juicy and of good flavour.
Picking time – mid August
Pollination group – D -
Early Transparent Gage
Early Transparent is a high quality that ripens in the middle of the plum season. The round fruits have golden yellow skin and flesh.
Picking time – mid August
Pollination group – D -
Doyenne du Comice
A fine pear of excellent flavour – the flesh at best is juicy, sweet & melting. Medium to large fruits nearly as wide as tall. Yellow, some with a pink flush.
Pollination group – D
Pick – early October
Storage until – November -
Ellison’s Orange
An early dessert flushed brownish red with stripes of brighter red mixed in. slightly conical in shape. Creamy white flesh has a rich taste with a somewhat aniseed flavour.
Pollination group – D
Picking time – September
Storage until – October -
Farleigh
A Damson producing small oval blue black fruits with a heavy blue bloom. Particularly heavy cropping when established and often loaded with fruit.
Picking time – mid September
Pollination group – D -
Glou Morceau
Pears are pyriform in shape, the green skin colours to golden when ripe. Its flesh becomes buttery, melting sweet yet with some sharpness.
Pollination group – D
Pick – mid Otober
Storage until – January -
Howgate Wonder
Apples are round conical in shape striped orange red and can be very large. Sub acid in flavour, easily cooking to a fluff. Can be eaten as a dessert apple as well.
Pollination group – D
Picking time – early October
Storage until – March -
King Coffee
King Coffee is an unusual name for an apple. As the apples ripen into October they become maroon coloured with its flesh sweet and juicy with a hint of coffee?
Pollination group – D
Picking time – early October
Storage until – December
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Kirke’s Blue
A very enjoyable late dessert plum. Medium sized plums dark purple when ripe. The greenish yellow flesh is juicy and is of excellent flavour.
Picking time: early/mid September