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Beurre Hardy
Medium to large light green pears covered with large areas of warm brown russet. White, salmon tinged flesh very juicy with a good flavour.
Picking time: late September
Storage until: October -
Concorde
Compact and heavy fruiting. Medium sized yellow pears with golden russetting. Sweet, juicy, melting pale yellow flesh. A good garden variety.
Pollination group – C
Pick – late September
Storage until – November -
Conference
The most well known pear. Reliable and heavy cropping. Medium sized pears with pale yellow flesh, melting, juicy, sweet and of good flavour.
Pollination group – C
Pick – late September
Storage until – November -
Doyenne du Comice
A fine pear of excellent flavour – the flesh at best is juicy, sweet & melting. Medium to large fruits nearly as wide as tall. Yellow, some with a pink flush.
Pollination group – D
Pick – early October
Storage until – November -
Louise Bonne of Jersey
An attractive pear flushed deep red over much of the fruit. A reliably cropping pear of high quality with a citrus like taste to its juicy and melting flesh.
Pollination group – B
Pick – late September
Storage until – October -
Merton Pride
Produces large pears of excellent taste. Green skin that turns yellow with russeting. Flesh creamy white, juicy & sweet.
Pollination group – C
Pick – mid September
Storage until – October -
Onward
A quality pear – creamy white flesh, melting, juicy, with a rich sweet flavour. Medium sized fruit ripening to yellow green with pink red flush.
Pollination group – D
Pick – mid September
Storage until – October -
Pitmaston Duchess
Produces large long conical pears with yellowish white flesh which is melting, juicy and of nice rich flavour. Yellowish skin is largely covered with a fine russet.
Pollination group – D
Pick – late September
Storage until – October
Showing all 8 results