Smith’s Pruin
£19.00
Produces ovate smallish plums with a dark red brown skin that are ripe around mid August. Plums have a bloom that is easily removed and an indistinct suture. Sweet flesh with the stone partially clinging.
Known locally in the Framilode area south of Gloucester along the River Severn but lost over the years from sites to be found on the one site at Framilode in 2006.
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A sport of Victoria that ripens later – about 10 days later. Has the same qualities as Victoria – an excellent dual purpose variety, large plums good to eat fresh. With its size good for cooking. Self fertile. Rootstock: St Julien A.
Picking time – late August / early September Pollination group – C
Blaisdon Red
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A heavy fruiting culinary plum of good quality. Good disease resistance. Skin purple-red with a bloom that is easily wiped away. Sweet yet sharp flavoured golden coloured flesh. Grown much in Gloucestershire for jam making from the late 1800s. Self fertile.
Picking time – late August Pollination group – C
Rowles Pruin
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A dual purpose variety with green yellow flesh that is sweet but with a damson sharpness. Stone ‘free’. Skin blue with a bloom that is easily rubbed away. Round in shape though a little longer than wide.
Winterbourne Magnum
£19.00Availability: In stockOut of stock
A dual purpose variety still to be found in south Gloucestershire. Medium sized plums, oval in shape, ripening in mid August with purple to dark red skin with a light bloom and sweet yellow flesh. Stone partially clings when ripe. Also known as Frampton Magnum Plum.
The plum arose in the area of Frampton Cotterell and Winterbourne just north of Bristol hence its synonym and presumably would have been popular in August at the Bristol markets.
Sweet Damson
£19.00Availability: In stockOut of stock
How can a damson be sweet? It sounds like an antithesis! Maybe called a damson because of the small fruit size – no more than 25mm/1″ across. Elliptical in shape, the dark purple skin has sweet greenish yellow flesh beneath. Stone partially clings when ripe from late August / early September. Arose in Gloucestershire and grown much along the lower Severn in the recent past.
