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Czar
A culinary plum but very good as a dessert when ripe. Dark purple skinned round / oval plums with yellow green flesh.
Picking time: early August
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Denbigh
A dual purpose plum. Ripe by late August the plum is dark red with many small yellow dots and a blueish bloom. The golden yellow flesh is sweet & juicy.
Picking time – late August
Pollination group – C -
Early Prolific
One of the earliest plums. Very good as a dessert plum when ripe. Otherwise a good plum for cooking and making jam. .
Picking time: mid to late July
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Grove’s Late Victoria
A sport of Victoria that ripens later. It has the same qualities as Victoria – an excellent dual purpose variety, large plums good to eat fresh or cook.
Picking time: late August / early September
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Herman
A very early reliable dual purpose plum that can ripen from early July. The roundish plums ripen to a blue/black colour with thick blue bloom.
Picking time: mid July
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Heron
A large, long, oval shaped purple plum with greenish yellow flesh of good quality. A reliable cropper suitable as a dessert or as a culinary plum.
Picking time: early August
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Mann’s No 1
A number of ‘sports’ have arisen from Victoria. Mann’s No 1 is one of them fruiting a little earlier than the original.
Picking time – mid August
Pollination group – C -
Swan
Swan produces quite round dark red skinned plums with a purple bloom. The flesh is juicy and sweet good for eating aswell as cooking.
Picking time: early August
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Victoria
The most well-known plum. Deservedly popular and the main commercial plum in the UK. Very nice to eat when ripe and cooks & preserves well.
Pollination group: C
Picking time: late August
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