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A good alternative to Bramley. The large apples are sub acid requiring little or no sugar when cooked and can be eaten as a dessert apple by late winter.
Picking time: late September
Storage until: January
Flat round apples with distinct ribbing and pale green skin. Cooks to a fluff – tangy with a honeyed flavou. Excellent early culinary apple.
Pollination group – C
Picking time – mid August
Storage until – October
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