Sweet Damson
£19.00
How can a damson be sweet? It sounds like an antithesis! Maybe called a damson because of the small fruit size – no more than 25mm/1″ across. Elliptical in shape, the dark purple skin has sweet greenish yellow flesh beneath. Stone partially clings when ripe from late August / early September. Arose in Gloucestershire and grown much along the lower Severn in the recent past.
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Known and to be found in the area it is named after and in the Forest of Dean. Round in appearance with some elongation. Ripens to purple and is a good dual purpose plum, the yellow flesh becoming sweet. The main photo was taken late August, as the plums become ripe. .
Rowles Pruin
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A dual purpose variety with green yellow flesh that is sweet but with a damson sharpness. Stone ‘free’. Skin blue with a bloom that is easily rubbed away. Round in shape though a little longer than wide.
Michaelmas Damson
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Produces small round dark purple damsons with an easily removed bloom. No more than 25mm/1″ across. The greenish yellow flesh is sharply astringent so to use needs cooking. Fruit ripens in September. Stone clings. The growth of the tree is typically upright with age the branching from these upright limbs weeping from the weight of the fruit.
Presumably given the name Michaelmas because it is good at Michaelmas day on 29 September. Grown historically in orchards south of Gloucester along the Severn.
Rodley Blackjack
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Known to be used in the past for dyeing, also as dessert plum and as a rootstock as it suckers readily.. Plums often round in shape, but sometimes elongated even flattened. Flesh green with a damson flavour.
Blaisdon Red
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A heavy fruiting culinary plum of good quality. Good disease resistance. Skin purple-red with a bloom that is easily wiped away. Sweet yet sharp flavoured golden coloured flesh. Grown much in Gloucestershire for jam making from the late 1800s. Self fertile.
Picking time – late August Pollination group – C
