Gin
£18.50
One of a number of Perry varieties that is named after spirits or strong drinks presumably as an indication of their strength. Of medium vigour with slightly spreading branching. Heavy cropping when it gets going, but can be biennial. Pears broadly turbinate having an almost round appearance. Skin green with an orange flush.
Harvest – mid October Pollination group – C
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One of a number of Perry varieties that is named after spirits or strong drinks presumably as an indication of their strength. Of medium vigour with slightly spreading branching. Heavy cropping when it gets going, but can be biennial. Pears broadly turbinate having an almost round appearance. Skin green with an orange flush.
Has the advantage of a long milling period once harvested. First recorded in 1880s. Most mature trees seem to be in the Newent area of Gloucestershire, but recently has been planted by individual perry producers as the perry is considered of high quality.
Harvest – mid October Pollination group – C
| Harvest Time | Mid October |
|---|---|
| Pollination Group | C |
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A variety with desirable qualities producing a pleasant light perry of good quality. Heavy and regular cropper whose pears come easily off the tree. Pears different in shape to many other Perry’s being elliptical – widest at the centre of the fruit. Skin green or yellow green with a slight orange flush.
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Butt
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Widely planted in the past this variety makes a large tree of spreading, even drooping habit. The pears are usually turbinate in shape with green or yellowish skin. One of the later picked varieties in early November. Produces a good quality fruity perry.
Harvest Time: early November Pollination Group: C
Hartpury Green
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A very old variety first mentioned in 1662 and regularly since then. Also known as Chaceley Green. It produces round or oblate fruits that are harvested in the second half of October. The pears are pale green or greenish yellow with some russetting.
Harvest – mid October Pollination group – A
Moorcroft
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A deservedly widely grown Perry pear because of the high quality of its perry. Yellow or yellow green pears with russet at either ends or just around the eye. Turbinate or sometimes pyriform in shape. Produces a medium acid, medium tannin perry of high quality.
Harvest – late September Pollination group – B
Brandy
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Grows to be a small to medium sized tree. It is a good cropper from an early age. Pears turbinate in shape. Skin pale green or yellowish green that is usually flushed bright red. Produces a rather dark strong perry.
Harvest – October Pollination group – C
