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One of the earliest plums. Very good as a dessert plum when ripe. Otherwise a good plum for cooking and making jam. .
Picking time: mid to late July
A large, long, oval shaped purple plum with greenish yellow flesh of good quality. A reliable cropper suitable as a dessert or as a culinary plum.
Picking time: early August
Swan produces quite round dark red skinned plums with a purple bloom. The flesh is juicy and sweet good for eating aswell as cooking.
Picking time: early August
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